British cured meat specialists Cannon & Cannon secure first site

Feb 24, 2017

Nape, the stylish cured meat bar from the team behind Borough Market based British cured meat curators Cannon & Cannon has now opened it’s first restaurant in Camberwell.

Nape showcases the world’s finest hams, cured meats and cheeses with a focus on seasonal British produce and carefully selected small batch beer and wine.

Marc Rogers from MKR property who acted on behalf of Nape comments ‘ Sean Cannon, the founder of Cannon & Cannon is certainly a man in the know when it comes to British cured meat having supplied some of London’s best restaurants for the past 5 years. It’s fantastic to see him open and receiving amazing reviews. I know he’s delighted with the service received by MKR Property as we keep on getting referrals from him…thanks Sean!’

MKR Property negotiated a new 15 year lease at a rent of £25,000 on the 1055 sq ft property.

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